Find out about how to make Methi Chicken and a lot of other yummy stuff at the Bon Appetit blog. It is a group blog and has a lot of cuisines detailed from all over the place, along with little tip-of-the-weeks like this one:
Linked by sudipta. Join Blogbharti facebook group.>> To remove the fat from soup or stew, drop a few ice cubes, fat will cling on to them. Remove the ice cubes before they melt.
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